Recipes Side Dish Beans and Peas Baked Bean Recipes Hearty Vegetarian Baked Beans Be the first to rate & review! 2 Photos These baked beans taste like traditional Southern baked beans with ground beef, but are completely vegetarian. Recipe by Carol Castellucci Miller Updated on November 16, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 1 (12 ounce) package Impossible Burger ½ medium onion, chopped ½ teaspoon garlic salt ¼ teaspoon ground black pepper 1 (22 ounce) can baked beans 4 tablespoons ketchup 1 teaspoon prepared yellow mustard 3 tablespoons honey ½ teaspoon white vinegar Directions Combine meatless ground beef, onion, garlic salt, and pepper in a pot over medium to medium-high heat. Cook and stir until browned, about 5 minutes. Add baked beans, ketchup, mustard, honey, and vinegar; stir until completely combined and heated through, about 5 minutes more. Serve warm. I Made It Print Nutrition Facts (per serving) 237 Calories 4g Fat 37g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 237 % Daily Value * Total Fat 4g 5% Saturated Fat 0g 1% Sodium 877mg 38% Total Carbohydrate 37g 14% Dietary Fiber 6g 20% Total Sugars 20g Protein 5g Vitamin C 2mg 12% Calcium 41mg 3% Iron 1mg 8% Potassium 293mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved