Easy Refried Beans

Name: Easy Refried Beans
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 0.25 cup Country Crock® Spread; 1 small onion, chopped; 2 (15 ounce) cans black beans, drained

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Looking for an easy side dish? Our recipe for Easy Refried Beans has only 3 ingredients and is ready in just 15 minutes. It doesn't get much easier than that. These refried beans also make a great vegetarian options for tacos, burritos, and fajitas.

Recipe by Country Crock

Updated on January 5, 2021

2

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

¼ cup Country Crock® Spread
1 small onion, chopped
2 (15 ounce) cans black beans, drained

Directions

Melt Country Crock® Spread in 12-inch nonstick skillet over medium heat and cook onion, stirring occasionally, 4 minutes or until tender. Stir in beans and cook, mashing with potato masher or fork, 4 minutes or until desired consistency.

Nutrition Facts (per serving)

134	Calories
0g	Fat
25g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 134
% Daily Value *
Total Fat 0g	1%
Saturated Fat 0g	1%
Sodium 545mg	24%
Total Carbohydrate 25g	9%
Dietary Fiber 10g	36%
Total Sugars 1g
Protein 9g
Vitamin C 5mg	24%
Calcium 52mg	4%
Iron 3mg	15%
Potassium 453mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.