Hamburger Soup with Cabbage

Name: Hamburger Soup with Cabbage
Prep time: 20 min
Cook time: 80 min
Total time: 100 min
Ingredients: 1 tablespoon vegetable oil; 1 pound lean ground beef; 2 medium onions, chopped; 1 medium head cabbage, chopped; 4 medium carrots, chopped; 4 stalks celery, chopped; 8 cups water; 2 (14 ounce) cans diced tomatoes; 1 (6 ounce) can tomato paste; 4 cubes beef bouillon; 1 (2.4 ounce) package vegetable soup mix; 2 teaspoons brown sugar; 2 teaspoons Worcestershire sauce; 2 teaspoons Italian seasoning, or more to taste; 0.5 teaspoon garlic powder; 1 splash red wine; salt and ground black pepper to taste

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A hearty tomato-based hamburger soup made with ground beef, fresh cabbage, and other fresh vegetables.

Recipe by topazintn

Published on January 13, 2009

2

Prep Time:

20 mins

Cook Time:

1 hr 20 mins

Total Time:

1 hr 40 mins

Servings:

10

Yield:

10 servings

Jump to Nutrition Facts

Ingredients

1 tablespoon vegetable oil
1 pound lean ground beef
2 medium onions, chopped
1 medium head cabbage, chopped
4 medium carrots, chopped
4 stalks celery, chopped
8 cups water
2 (14 ounce) cans diced tomatoes
1 (6 ounce) can tomato paste
4 cubes beef bouillon
1 (2.4 ounce) package vegetable soup mix
2 teaspoons brown sugar
2 teaspoons Worcestershire sauce
2 teaspoons Italian seasoning, or more to taste
½ teaspoon garlic powder
1 splash red wine
salt and ground black pepper to taste

Directions

Heat oil in a large skillet over medium-high heat. Cook and stir ground beef and onions in the hot skillet until beef is browned and crumbly and onions are translucent, 5 to 7 minutes.
Add cabbage, carrots, and celery. Cover and cook, stirring often, until tender, about 10 minutes. Add water, diced tomatoes, tomato paste, bouillon, soup mix, brown sugar, Worcestershire sauce, Italian seasoning, garlic powder, red wine, salt, and pepper. Bring to a boil.
Reduce heat and simmer, uncovered, until flavors are mixed and cabbage is tender, about 1 hour.

Nutrition Facts (per serving)

208	Calories
8g	Fat
22g	Carbs
12g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 208
% Daily Value *
Total Fat 8g	11%
Saturated Fat 3g	15%
Cholesterol 28mg	9%
Sodium 1149mg	50%
Total Carbohydrate 22g	8%
Dietary Fiber 5g	19%
Total Sugars 11g
Protein 12g
Vitamin C 49mg	246%
Calcium 108mg	8%
Iron 4mg	23%
Potassium 740mg	16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.