Siobhan's Goddess Dressing

If you love Goddess dressing but are looking for healthier ingredients, look no further! This recipe is gluten-free, vegan, and low-glycemic! Pour it over a fresh, green salad.

1
Prep Time:
5 mins
Total Time:
5 mins
Servings:
10
Yield:
10 servings

Ingredients

  • cup olive oil

  • cup gluten-free soy sauce (tamari)

  • cup tahini

  • 1 large lemon, juiced

  • 1 tablespoon nutritional yeast

  • 1 tablespoon agave

  • ½ tablespoon dried oregano

  • ground black pepper to taste

  • 1 teaspoon filtered water, or as needed

Directions

  1. Combine olive oil, tamari, tahini, lemon juice, nutritional yeast, agave, oregano, and pepper in a blender; blend until smooth. If dressing is too thick, add water to thin it out to desired consistency.

Nutrition Facts (per serving)

192 Calories
19g Fat
5g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 192
% Daily Value *
Total Fat 19g 24%
Saturated Fat 3g 13%
Sodium 542mg 24%
Total Carbohydrate 5g 2%
Dietary Fiber 2g 6%
Total Sugars 2g
Protein 3g
Vitamin C 9mg 44%
Calcium 46mg 4%
Iron 1mg 7%
Potassium 89mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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