Give your morning coffee a sweet, dairy-free twist with this homemade coconut milk creamer, sweetened with real maple syrup. Store in the refrigerator.
If you like really sweet creamer just add more maple syrup.
The predominate flavor is definitely coconut milk, so you must like that flavor. The maple syrup makes it sweet, but neither it nor the vanilla add much in flavor. I think adding a coffee syrup, like Torani would add more flavor. Having the coconut milk in a jar and giving it a shake first really makes it nice and creamy. Thanks for the idea!
Read More The predominate flavor is definitely coconut milk, so you must like that flavor. The maple syrup makes it sweet, but neither it nor the vanilla add much in flavor. I think adding a coffee syrup, like Torani would add more flavor. Having the coconut milk in a jar and giving it a shake first really makes it nice and creamy. Thanks for the idea!