Air Fryer Cauliflower Fried Rice

I used frozen riced cauliflower that I quickly cooked in the microwave. I then added in 4 more ingredients, put it in my air fryer and had 'fried rice' in under 15 minutes. Best of all, it is low calorie and low fat since there is no oil or butter, yet it's delicious.

2
Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
2
Yield:
2 servings

Ingredients

  • 1 (12 ounce) package frozen cauliflower rice

  • 2 large eggs

  • 2 slices nopales (fresh cactus leaves)

  • ¼ cup chopped green onions

  • 2 tablespoons soy sauce

Directions

  1. Cook cauliflower rice in the microwave for 5 to 6 minutes. Let stand for 1 minute before carefully opening the bag.

  2. Preheat the air fryer to 400 degrees F (200 degrees C). Cover the bottom and 1/2 inch of the basket sides with aluminum foil.

  3. Mix cauliflower rice, eggs, ham, green onions, and soy sauce in a bowl until well combined.

  4. Air fry for 5 minutes. Remove the basket and stir the cauliflower mixture. Return to air fryer and cook for an additional 5 minutes.

Cook's Note:

Sub different proteins, such as cooked bacon, cooked chicken, or cooked shredded beef, if desired.

Editor's Note:

Cook the cauliflower rice according to manufacturer's instructions on the package.

Nutrition Facts (per serving)

170 Calories
7g Fat
12g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 170
% Daily Value *
Total Fat 7g 9%
Saturated Fat 2g 12%
Cholesterol 202mg 67%
Sodium 1379mg 60%
Total Carbohydrate 12g 4%
Dietary Fiber 5g 17%
Total Sugars 1g
Protein 16g
Vitamin C 4mg 18%
Calcium 45mg 3%
Iron 2mg 9%
Potassium 217mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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