Caramel Apple Oatmeal

Name: Caramel Apple Oatmeal
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 tablespoon unsalted butter; 1 medium Golden Delicious apple - peeled, cored, and chopped; 0.75 cup brown sugar, divided; 0.25 cup unsalted butter; 2 cups heavy cream, or more as needed; 2 cups oats (such as Quaker Oats®); 1 tablespoon flax seeds; 1 tablespoon ground cinnamon; 1 cup raisins; 0.5 cup sliced almonds; 0.25 cup whipped topping

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Oatmeal doesn't have to be boring! This brown butter caramel oatmeal is a fun, inventive way to get your kiddos to enjoy eating a hearty breakfast! Top with a spoonful of Cool Whip® to add additional creaminess. If you have children, you can keep all the toppings separate and have them decorate their oatmeal. Enjoy!

Recipe by Evelyn P Bonilla

Published on May 26, 2020

1

Prep Time:

5 mins

Cook Time:

15 mins

Total Time:

20 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 tablespoon unsalted butter
1 medium Golden Delicious apple - peeled, cored, and chopped
¾ cup brown sugar, divided
¼ cup unsalted butter
2 cups heavy cream, or more as needed
2 cups oats (such as Quaker Oats®)
1 tablespoon flax seeds
1 tablespoon ground cinnamon
1 cup raisins
½ cup sliced almonds
¼ cup whipped topping

Directions

Melt 1 tablespoon butter in a saucepan over medium heat. Add apple and 1/4 cup brown sugar; cook and stir until browned, about 2 minutes. Transfer to a small serving bowl.
Melt remaining butter in a small pot over medium heat. Add remaining brown sugar and stir until dissolved. Add 2 cups heavy cream; bring to a simmer. Add oats, flax seeds, and cinnamon; mix and stir until oats are full cooked and creamy, about 2 minutes, adding a touch more heavy cream if needed.
Serve in a bowl topped with caramel apple, raisins, and almonds. Add a spoonful of whipped topping to add additional creaminess.

Nutrition Facts (per serving)

750	Calories
48g	Fat
77g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 750
% Daily Value *
Total Fat 48g	62%
Saturated Fat 26g	129%
Cholesterol 134mg	45%
Sodium 45mg	2%
Total Carbohydrate 77g	28%
Dietary Fiber 7g	24%
Total Sugars 47g
Protein 9g
Vitamin C 2mg	11%
Calcium 153mg	12%
Iron 3mg	14%
Potassium 535mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.