Microwave Acorn Squash
Just microwave! You don't have to use the oven. You can just do one acorn squash instead of two, if you choose. Pricking all over, then putting in the microwave for a few minutes to soften a little, makes it easier to cut.
So easy! You control the kind and amount of sugar and margarine or butter. This can be low calorie if you choose a low-calorie sweetener instead of sugar.