Spicy Grilled Buttermilk Chicken
Grilling tends to dry chicken but brining in buttermilk first ensures tender and juicy chicken. For this recipe, I seasoned the buttermilk with chipotle, coriander, cumin, and lime to give it a spicy Southwest flair.
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Editor's Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
Nutrition Facts
Per Serving:
312 calories; protein 51.6g; carbohydrates 8.7g; fat 6.8g; cholesterol 134.1mg; sodium 244mg. Full Nutrition