This salad is a complete meal and perfect for those hot days when you really don't want to spend too much time in the kitchen. I used deli ham but leftover baked ham is delicious in this salad.

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Recipe Summary

prep:
30 mins
total:
30 mins
Servings:
2
Yield:
2 servings
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place lettuce on a dinner plate. Top with rows of hard-boiled egg, bacon, tomato, avocado, ham, blue cheese crumbles, and green onions. Drizzle with dressing.

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Cook's Notes:

I use the green part of the onions because of personal preference but both white and green parts can be used.

I love blue cheese so I use blue cheese dressing but you can use your own favorite dressing.

Nutrition Facts

359 calories; protein 19.2g; carbohydrates 12.8g; fat 26.6g; cholesterol 149.4mg; sodium 1029.6mg. Full Nutrition
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