Pan-Fried Jerk Pork Chops
Pork chops pan-fried on top of the stove in less than 20 minutes with jerk rub and lime. Serve with sweet potato fries or steamed potatoes, and fresh veggies. For a traditional kick, serve with applesauce.
You can use bone-in or boneless pork chops.
Nutrition data for this recipe includes the full amount of rub. The actual amount of rub consumed will vary.