Slow Cooker Sesame Chicken


Slow cooker sesame chicken. Serve over rice. You can also serve with cooked vegetables (broccoli would be good).

Prep Time:
25 mins
Cook Time:
3 hrs
Total Time:
3 hrs 25 mins
6 servings


  • ½ cup honey

  • cup soy sauce

  • 2 tablespoons Sriracha

  • 1 tablespoon garlic-infused olive oil

  • 2 teaspoons grated fresh ginger root, or to taste

  • 2 cloves garlic, minced

  • 2 dashes Worcestershire sauce

  • 1 ½ pounds skinless, boneless chicken breasts, cut into bite-size pieces

  • 2 teaspoons cornstarch

  • 1 tablespoon sesame seeds, or to taste


  1. Stir honey, soy sauce, Sriracha, oil, ginger, garlic, and Worcestershire sauce together in a small bowl.

  2. Spread chicken in the bottom of a slow cooker. Add cornstarch and toss to coat. Pour honey-soy mixture over top and sprinkle with sesame seeds.

  3. Cook on Low until chicken is tender, no longer pink in the centers, and juices run clear, 3 to 4 hours.

Cook's Note:

You can substitute bite-size pieces of pork chops for the chicken.

Editor's Note:

Nutrition data for this recipe includes the full amount of honey-soy sauce. The actual amount of sauce consumed will vary.

Nutrition Facts (per serving)

242 Calories
5g Fat
26g Carbs
23g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 242
% Daily Value *
Total Fat 5g 7%
Saturated Fat 1g 6%
Cholesterol 59mg 20%
Sodium 852mg 37%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 1%
Total Sugars 24g
Protein 23g
Vitamin C 1mg 3%
Calcium 31mg 2%
Iron 1mg 7%
Potassium 202mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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