This breakfast pizza is done in under 30 minutes and would be perfect for an addition to brunch.

Gallery

Recipe Summary test

prep:
5 mins
cook:
20 mins
total:
25 mins
Servings:
4
Yield:
1 breakfast pizza
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C).

    Advertisement
  • Crumble sausage into a large skillet and cook until browned over medium-high heat, about 5 minutes. Drain grease and remove browned pork to a plate. Clean out skillet.

  • Place flour tortilla into the skillet. Sprinkle 1/2 of the asadero cheese onto the tortilla and spread salsa over the cheese. Top with sausage crumbles and remaining cheese.

  • Crack open the egg and carefully add to the middle of the pizza; cook for 12 minutes.

  • Top pizza with avocado slices, chopped cilantro, crema con sal, and black pepper.

Nutrition Facts

233 calories; protein 11g; carbohydrates 15.2g; fat 14.8g; cholesterol 77.7mg; sodium 467.4mg. Full Nutrition
Advertisement