Tomato and Cucamelon Salsa

Sweet cherry tomatoes, especially yellow or orange varieties, provide enough sweetness so you likely won't need to add any sugar.

Prep Time:
10 mins
Additional Time:
15 mins
Total Time:
25 mins
4 servings


  • ½ medium red onion, minced

  • 3 tablespoons lime juice

  • 1 ½ cups finely chopped cherry tomatoes

  • ½ cup cucamelons, thinly sliced

  • 1 green chile pepper, seeded and minced

  • ¼ teaspoon chile powder

  • 1 pinch salt

  • 2 teaspoons light brown sugar


  1. Combine onion and lime juice in a bowl and marinate for 15 minutes.

  2. Add tomatoes, cucamelons, chile pepper, chile powder, and salt to the bowl. Toss. Taste and add sugar. Chill until serving.

Nutrition Facts (per serving)

37 Calories
0g Fat
9g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 37
% Daily Value *
Total Fat 0g 0%
Sodium 47mg 2%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 5%
Total Sugars 4g
Protein 1g
Vitamin C 45mg 224%
Calcium 10mg 1%
Iron 1mg 3%
Potassium 225mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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