Tomato and Cucamelon Salsa
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Ingredients25 m servings 37
Original recipe yields 4 servings
- Combine onion and lime juice in a bowl and marinate for 15 minutes.
- Add tomatoes, cucamelons, chile pepper, chile powder, and salt to the bowl. Toss. Taste and add sugar. Chill until serving.
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Per Serving: 37 calories; 0.3 9 1.1 0 47 Full nutrition