Added to shopping list. Go to shopping list.
Ingredients30 m servings 95
Original recipe yields 8 servings
- Combine corn, bell pepper, jalapeno, onion, lime juice, chili powder, salt, and pepper in a bowl. Stir until evenly combined.
- Heat a large skillet over medium-high heat. Add corn mixture and cook until onion has softened, about 6 minutes. Stir in black beans and cook for 2 minutes more. Remove from heat and sprinkle cilantro over the top.
You might also like
Per Serving: 95 calories; 0.8 19.1 4.9 0 238 Full nutrition
ReviewsRead all reviews 1