Chicken Cordon Bleu with Dijon Cream Sauce
Is it actually French? It's served at every French restaurant here in the States, but I'm pretty sure it's, like, Swedish. Regardless, it's breaded cheese and meat - tough to go wrong. Enjoy!
Recipe Summary test
Deli ham is not an acceptable substitute for the ham steak. If push comes to shove, just dice the ham.
Nutrition data for this recipe includes the full amount of breading ingredients. The actual amount of breading consumed will vary.