Bacon-Wrapped Stuffed Chicken Breasts in the Air Fryer
Boneless, skinless chicken breast, again? Amp up the flavor of your chicken with bacon! These are butterflied: either do it yourself or ask your butcher to do it for you. You can then stuff them with cheese and asparagus, wrap them up in a bacon blanket, and air fry! While they cook, toss a green salad, add a veggie or potato, and some bread, and you'll be enjoying your dinner in no time.
Recipe Summary test
Garlic lime-pepper or seasoned salt may be substituted for lemon-pepper seasoning.
Air fryers differ by brand in size and performance. This recipe was prepared in a 5.8-quart air fryer. A smaller capacity machine may require 2 batches.