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Ingredients45 m servings 623
Original recipe yields 8 servings (1 9-inch pie)
- Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch pie pan with pie crust.
- Beat butter and eggs together in a bowl. Add sugar and flour, mixing well. Gently fold in pecans, chocolate chips, and bourbon. Pour filling into the pie shell.
- Bake in the preheated oven until set, 30 to 35 minutes.
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Per Serving: 623 calories; 42.7 57.7 6.8 77 138 Full nutrition