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Homemade Margaritas

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"This is the easiest and best-tasting frozen homemade margarita recipe. Use a reasonably priced pure agave tequila for better taste."
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10 m servings 485
Original recipe yields 4 servings (4 margaritas)


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  1. Sprinkle salt onto a small plate. Rub lime on the rims of 4 glasses. Turn each glass upside down in the plate until the rim is coated with salt.
  2. Pour limeade, tequila, triple sec, and orange juice into a blender. Add ice to the fill line and puree mixture until slushy. Pour into the prepared glasses.


  • Cook's Note:
  • Orange-flavored drink mix, such as Tang®, may be substituted for orange juice, if desired.

Nutrition Facts

Per Serving: 485 calories; 0.1 84 0.2 0 587 Full nutrition

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