Creamsicle Cocktail

In June of 2020 we were still dealing with the Coronavirus ravaging our country and making us pretty much stir-crazy. Luckily in California the lockdown rules were loosening, and my husband and I were able to host some good friends at our home for the weekend. The weather was heating up and while we were spending the day by the pool (pretending we were at an exotic resort) my friend asked if I could make her a foofie drink. I went inside, took an inventory of my ingredients, and the COVID Creamsicle cocktail was created.

Prep Time:
5 mins
Total Time:
5 mins


  • 1 fluid ounce good-quality vodka

  • ½ cup ice as needed

  • 1 scoop orange sherbet

  • 1 scoop lemon sorbet

  • 1 fluid ounce lemon-flavored sparkling water

  • 1 fluid ounce orange-flavored carbonated water

  • 1 fluid ounce Prosecco

  • 1 slice lemon


  1. Pour vodka into a chilled single rocks glass or stemless wine glass and add ice. Add orange sherbet and lemon sorbet. Top with lemon-flavored sparkling water and orange-flavored carbonated water. Use a long-handled or tall drink spoon to quickly stir together until completely blended.

  2. Top with Prosecco and garnish with lemon slice.

Cook's Notes:

Use plain Perrier(R) instead of orange if preferred.

You can garnish with an orange slice instead of lemon.

Nutrition Facts (per serving)

202 Calories
1g Fat
26g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 202
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 2%
Cholesterol 2mg 1%
Sodium 27mg 1%
Total Carbohydrate 26g 10%
Dietary Fiber 1g 3%
Total Sugars 19g
Protein 1g
Vitamin C 13mg 64%
Calcium 35mg 3%
Iron 0mg 1%
Potassium 94mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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