Paula's Dutch Oven Pot Roast
Servings Per Recipe: 8
Calories: 410.2
% Daily Value *
protein: 16.6g 33 %
carbohydrates: 21.4g 7 %
dietary fiber: 3.4g 14 %
sugars: 4.2g
fat: 27.1g 42 %
saturated fat: 7.4g 37 %
cholesterol: 51.6mg 17 %
vitamin a iu: 7732.2IU 155 %
niacin equivalents: 6.1mg 47 %
vitamin b6: 0.4mg 24 %
vitamin c: 13.4mg 22 %
folate: 38.4mcg 10 %
calcium: 52.2mg 5 %
iron: 3mg 17 %
magnesium: 34.5mg 12 %
potassium: 567.5mg 16 %
sodium: 758.5mg 30 %
thiamin: 0.1mg 14 %
calories from fat: 244.1
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.