Roast Beef Sliders


A handful of ingredients is all it takes to have a fast appetizer ready for game day.

Prep Time:
20 mins
Cook Time:
20 mins
Total Time:
40 mins
12 sliders


  • 1 serving cooking spray

  • 1 pound thinly sliced deli roast beef

  • 1 (8 ounce) package thinly sliced provolone cheese

  • 1 tablespoon vegetable oil

  • 1 small onion, diced

  • 1 green bell pepper, diced

  • ½ cup sliced mushrooms

  • 2 tablespoons unsalted butter, melted

  • ¼ teaspoon garlic powder

  • ¼ teaspoon adobo seasoning

  • ¼ teaspoon Italian seasoning

  • 12 slider buns


  1. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.

  2. Slice the rolls in half vertically, leaving each roll attached as a sheet. Peel off the top layer and set aside; place the bottoms of the rolls in the prepared dish. Layer roast beef and cheese across the rolls.

  3. Heat oil in a a small skillet over medium-high heat. Cook onion, bell pepper, and mushrooms until soft, about 5 minutes. Spread pepper mixture over cheese and beef. Place the tops of the rolls back on.

  4. Mix melted butter, garlic powder, adobo seasoning, and Italian seasoning together. Brush seasoned butter on the tops of the rolls, pouring any extra over the sides.

  5. Bake in the preheated oven until cheese starts to melt, about 15 minutes. Separate each roll into a sandwich using a serrated knife. Serve hot.

Cook's Note:

Due to the adobo being salty, I do not recommend using salted butter.

Nutrition Facts (per serving)

222 Calories
11g Fat
160g Carbs
15g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 222
% Daily Value *
Total Fat 11g 14%
Saturated Fat 5g 26%
Cholesterol 36mg 12%
Sodium 549mg 24%
Total Carbohydrate 160g 58%
Dietary Fiber 0g 1%
Total Sugars 1g
Protein 15g
Vitamin C 9mg 43%
Calcium 149mg 11%
Iron 1mg 5%
Potassium 187mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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