Deviled Egg Noodle Salad
Just so everybody's clear, we are not making deviled eggs and then turning them into a noodle salad. We are actually making a salad with the same flavors, using egg noodles. Because we use so many ingredients that typically are used for deviled eggs, this salad really did have a similar flavor profile, and tastes amazing. Garnish the salad with freshly chopped chives and green onions.
Regular yellow mustard will work instead of Dijon.
You can use apple cider vinegar instead of white distilled, or any vinegar of your choice.