Old-Fashioned Strawberry Jam Cake
This was my husband's great-grandmother's old-fashioned strawberry cake recipe. We enjoy eating it at Christmas. Make sure the humidity is low when making the filling. This makes a lot of filling. If I have extra filling, I drop it on waxed paper and we eat it like divinity.
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Recipe Summary
Ingredients
16
Original recipe yields 16 servings
Directions
Cook's Notes:
Bake in 8-inch cake pans if preferred.
You can use half-and-half instead of heavy cream.
Editor's Note:
Nutrition data for this recipe includes the full amount of filling. The actual amount of filling consumed will vary.
Nutrition Facts
Per Serving:
999 calories; protein 9.3g; carbohydrates 131.7g; fat 52.1g; cholesterol 150.3mg; sodium 210.8mg. Full Nutrition