Scacce Ragusane (Sicilian Stuffed Flatbread)
This is my first attempt ever at this incredibly unique and delicious Sicilian stuffed flatbread. What we have here is a very familiar pizza-like flavor profile, but the delivery system is unlike anything you've ever experienced. The outside edges are crispy and crunchy while that saucy and cheesy center is much like a pasta in texture. So, while this is vaguely similar to a lot of things, it's really unlike anything else.
Use Sicilian olive oil if you can swing it.
You can use any prepared pizza or tomato sauce you like. You can also sneak some meat in here as long as it's thinly sliced, or if you're using something like sausage, make sure it's finely crumbled.
As long as it's low in moisture, you could also use half mozzarella and half grated Pecorino Romano cheese, or feel free to use any cheese you want.