Tangy BBQ Meatball Sliders
Sure, you can buy frozen meatballs and bottled BBQ sauce, but homemade is well worth the effort. These sliders are great Game Day snacks or bite-sized party appetizers. We like our sliders with coleslaw, but a little cheese wouldn't hurt either.
Gallery
Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Cook's Notes:
After simmering the meatballs in the sauce, you may transfer both to a slow cooker on Low for serving later in the day. Both can also be made in advance and frozen.
Brioche rolls, if available, make good slider buns.
Nutrition Facts
Per Serving:
313 calories; protein 11.3g; carbohydrates 191.3g; fat 9.1g; cholesterol 39.9mg; sodium 653.5mg. Full Nutrition