Chicken Tagine with Olives, Figs, and Preserved Lemons
Original recipe yields 6 servings
Use homemade chicken stock or one that is very low in sodium.
442.7 calories; protein 40.2g 81% DV; carbohydrates 31.7g 10% DV; fat 16.7g 26% DV; cholesterol 114.7mg 38% DV; sodium 4596.9mg 184% DV. Full Nutrition