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Blueberry Bread with Buttermilk
August 02, 2020

This baked up beautifully, creating a 'blond' bread with a slight browning on top. The topping was excellent but I found the bread to be a bit bland. I added chopped nuts and after tasting it, I sprinkled cinnamon over the top and that really upped the flavor. If I ever make this again I will add at least 1 1/2 tsp of cinnamon. Thanks for the recipe.

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