Rating: 4 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

I just had these at a tea room and they were so yummy!

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Recipe Summary test

prep:
20 mins
total:
20 mins
Servings:
12
Yield:
24 tea sandwiches
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix sour cream, mayonnaise, lemon juice, lemon zest, salt, and pepper together in a bowl until thoroughly combined. Add cucumber, dill, cilantro, chives, and almonds and combine. Add chicken and combine thoroughly with dressing.

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  • Create sandwiches with your bread; cut sandwiches into fourths.

Cook's Note:

Make these sandwiches with your favorite bread.

You can use yogurt instead of sour cream.

Nutrition Facts

230 calories; protein 13.3g; carbohydrates 14.1g; fat 13.2g; cholesterol 39.8mg; sodium 274mg. Full Nutrition
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Reviews (1)

1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
08/09/2020
Make this chicken salad your own! The recipe doesn't have exact on the herbs and I would add more almonds if you want crunch. A tasty chicken salad indeed! Read More