Salmon and Chive Tea Sandwiches

5.0
(1)

Tasty little potluck sandwiches that always go over big.

1
Prep Time:
10 mins
Total Time:
10 mins
Servings:
16
Yield:
16 tea sandwiches

Ingredients

  • 1 (8 ounce) container chive cream cheese

  • 1 (1 pound) loaf dark rye bread, thinly sliced

  • ½ pound smoked salmon

Directions

  1. Spread a thin layer of cream cheese on 2 slices of bread. Crumble a small amount of smoked salmon over 1 slice. sandwich. Seal up and carefully trim off crust. Cut crustless sandwich in half. Repeat with remaining ingredients.

Nutrition Facts (per serving)

66 Calories
5g Fat
1g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 66
% Daily Value *
Total Fat 5g 7%
Saturated Fat 3g 17%
Cholesterol 17mg 6%
Sodium 173mg 8%
Total Carbohydrate 1g 0%
Total Sugars 1g
Protein 3g
Calcium 20mg 2%
Iron 0mg 1%
Potassium 52mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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