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Quick and Easy Pulled Pork Burritos

Rated as 4 out of 5 Stars
0

"A tasty way to use up your leftovers from a pulled pork! Goes well with a little coleslaw."
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Ingredients

25 m servings 496
Original recipe yields 8 servings (8 burritos)

Directions

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  1. Pour beans into a pot and bring to a simmer over medium-low heat.
  2. Place a tortilla on a microwave-safe plate, sprinkle with onion, 2 tablespoons beans, and 2 to 3 tablespoons pulled pork. Sprinkle with Monterey Jack cheese, and roll the tortilla closed. Drizzle over 2 tablespoons of enchilada sauce, and sprinkle with more cheese.
  3. Microwave until heated through and cheese is melted, about 1 minute. Repeat with remaining tortillas and filling ingredients.

Nutrition Facts


Per Serving: 496 calories; 17.9 56.8 27.1 59 1293 Full nutrition

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Reviews

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I made these for my family and 2 out 4 liked them. The recipe is highly dependent on the pulled pork and baked beans that you use. I used an unsauced pulled pork from the store and steakhouse g...