Molasses Oatmeal White Chocolate Chip Cookies

3.7
(3)

Soft molasses spice cookies with a touch of oats and white chocolate chips to put a twist on a classic cookie.

2
Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
4 hrs
Total Time:
4 hrs 25 mins
Servings:
42
Yield:
42 cookies

Ingredients

  • 2 cups all-purpose flour

  • 1 cup McCann's® Quick Cooking Rolled Irish Oats

  • 2 teaspoons Spice Islands® Ground Ginger

  • 1 teaspoon Spice Islands ® Ground Saigon Cinnamon

  • 1 teaspoon Clabber Girl® Baking Soda

  • ¼ teaspoon Spice Islands® Ground Nutmeg

  • ¼ teaspoon salt

  • ¾ cup unsalted butter, at room temperature

  • ¾ cup brown sugar, firmly packed

  • ½ cup Grandma's® Molasses

  • 1 egg

  • 1 teaspoon Spice Islands® Pure Vanilla Extract

  • 1 cup white chocolate chips

  • ¼ cup granulated sugar

Directions

  1. Mix flour, oats, ginger, cinnamon, baking soda, nutmeg, and salt in large bowl.

  2. Using a stand mixer with the paddle attachment (or a large bowl with electric mixer), cream together the butter and brown sugar in large bowl with electric mixer on medium speed until light and fluffy, about 3 minutes.

  3. Add molasses, egg, and vanilla and beat on medium speed until fully incorporated. Using a spatula, scrape down the sides to release some of the dough.

  4. Gradually add flour mixture, one cup at a time, on low speed until well mixed.

  5. Fold in the white chocolate chips and evenly distribute as best you can.

  6. Press dough into a thick flat disk. Wrap in plastic wrap. Refrigerate 4 hours or overnight.

  7. Preheat oven to 350 degrees F. Shape dough into 1-inch balls. Roll in granulated sugar. Place 2 inches apart on baking sheets lined with parchment paper.

  8. Bake 8 to 10 minutes or until edges of cookies just begin to brown. Remove to wire racks; cool completely.

Nutrition Facts (per serving)

120 Calories
5g Fat
18g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 42
Calories 120
% Daily Value *
Total Fat 5g 7%
Saturated Fat 3g 15%
Cholesterol 14mg 5%
Sodium 58mg 3%
Total Carbohydrate 18g 6%
Dietary Fiber 0g 1%
Total Sugars 11g
Protein 1g
Calcium 18mg 1%
Iron 0mg 2%
Potassium 14mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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