Fresh Peach and Pecan Chicken Salad
This salad takes advantage of juicy ripe peaches and combines them with toasted pecans and celery for an awesome crunch factor. Feel free to serve on a toasted croissant or on Boston lettuce. For faster prep, use chilled, chopped rotisserie chicken. Leftovers will keep in the refrigerator for up to 3 days.
Gallery
Recipe Summary
Ingredients
10
Original recipe yields 10 servings
Directions
Nutrition Facts
Per Serving:
340 calories; protein 19.9g; carbohydrates 7.6g; fat 26.1g; cholesterol 61mg; sodium 264.4mg. Full Nutrition