Fried Chicken Thighs with Raspberry Sauce
Fusion of flavors, cuisines, and techniques bring an incredibly tasty treat to your table. Crispy chicken in a sweet and savory berry sauce. A favorite in my family...
Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Editor's Note:
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.
Nutrition Facts
Per Serving:
594 calories; protein 26.5g; carbohydrates 80.7g; fat 18.5g; cholesterol 217mg; sodium 501.5mg.
Full Nutrition