Slow Cooker Beef and Veggies
Original recipe yields 10 servings
Instead of butter, you can use skim 2 tablespoons of fat from the broth.
439.9 calories; protein 25g 50% DV; carbohydrates 33.2g 11% DV; fat 22.8g 35% DV; cholesterol 88.8mg 30% DV; sodium 808.9mg 32% DV. Full Nutrition