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Italian Zucchini Salad

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"Are you ready for a delicious Italian summer salad recipe? Zucchini salad the Cooking Italian with Joe way."
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25 m servings 208
Original recipe yields 6 servings


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  1. Mix garlic, rosemary, sea salt, and pepper together in a large bowl. Add zucchini, salami, mozzarella cheese, and almonds. Mix well. Stir in olive oil and balsamic vinegar. Let stand for 10 minutes, then serve.


  • Cook's Note:
  • The salami should be small, just to add some flavor.

Nutrition Facts

Per Serving: 208 calories; 19.2 3.7 5.9 21 211 Full nutrition

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