Rating: 5 stars
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

A sweet mixed berry compote that goes perfect over ice cream or with yogurt in a parfait.

Gallery

Recipe Summary test

prep:
5 mins
cook:
10 mins
total:
15 mins
Servings:
8
Yield:
8 servings
Advertisement

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Dissolve cornstarch in brandy in a small bowl and set aside.

    Advertisement
  • Combine mixed berries, sugar, and honey in a saucepan over medium heat. Bring to a boil. Add cornstarch mixture and boil until berries break down and compote thickens to the desired consistency, 2 to 3 minutes.

Nutrition Facts

124 calories; protein 0.6g; carbohydrates 30.7g; fat 0.2g; sodium 1.4mg. Full Nutrition
Advertisement

Reviews (1)

1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
06/20/2020
Other than cutting the recipe in half, I followed it to a "T". It's delicious, although pretty sweet. You could definitely cut back on the sugar or honey a bit. Was awesome over some vanilla ice cream. I'd make again! Thanks for sharing the recipe. Read More