An apple stuffed with raisins and walnuts and air fried. The top is crunchy while the inside is soft, juicy, and creamy. The pinch of nutmeg adds an additional layer of flavor.



Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat the air fryer to 350 degrees F (175 degrees C).

  • Cut about 1/2 inch around the top of the apple and spoon out some of the flesh, leaving at least a 1/4-inch border.

  • Mix raisins, walnuts, butter, sugar, vanilla, cinnamon, and nutmeg until well combined. Spoon into the cavity of the apple. Place apple in a small oven-safe dish and pour in water.

  • Place dish in the air fryer basket and cook until the apple is fork-tender, 20 to 25 minutes.

Nutrition Facts

308.3 calories; protein 3.4g 7% DV; carbohydrates 43g 14% DV; fat 15.9g 24% DV; cholesterol 15.3mg 5% DV; sodium 6.9mg. Full Nutrition