Steamed Asparagus with Olive Butter
Original recipe yields 4 servings
You can use poblano-stuffed olives instead of pimento-stuffed olives as well.
152.2 calories; protein 5.2g 10% DV; carbohydrates 9.2g 3% DV; fat 12.2g 19% DV; cholesterol 30.5mg 10% DV; sodium 127.6mg 5% DV. Full Nutrition