Asparagus and Tomato Salad with Goat Cheese
Original recipe yields 6 servings
If you are making this ahead of time, you will want to wait until just before serving to add the goat cheese, so that it doesn't discolor from the balsamic vinegar.
86.5 calories; protein 4g 8% DV; carbohydrates 7.2g 2% DV; fat 5.3g 8% DV; cholesterol 7.5mg 3% DV; sodium 101.8mg 4% DV. Full Nutrition