Cajun-seasoned shrimp, andouille, and the trinity piled high on chips and smothered in melty cheese for nachos you won't soon forget!

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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat a skillet over medium-high heat. Add andouille and cook for 2 minutes. Add onion and cook for 2 minutes more. Add bell peppers and cook for 2 minutes more. Remove from heat and stir in celery.

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  • Line a baking sheet with foil and place tortilla chips on top. Cover chips with the sausage mixture.

  • Place shrimp in a bowl; add oil and seafood seasoning. Stir to coat. Place shrimp in the same skillet and cook over medium-high heat for 3 minutes. Scatter shrimp on top of the sausage mixture. Sprinkle Colby Jack cheese over the nachos.

  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to low. Broil nachos until cheese has melted, about 3 minutes.

Nutrition Facts

463.7 calories; protein 20.2g 40% DV; carbohydrates 31.4g 10% DV; fat 29.2g 45% DV; cholesterol 107.4mg 36% DV; sodium 868.8mg 35% DV. Full Nutrition

Reviews (5)

Read More Reviews

Most helpful positive review

Rating: 4 stars
07/07/2020
No changes, but next time I will use sharp cheddar. It was too bland with the shrimp and sausage. Read More
6 Ratings
  • 5 star values: 4
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
07/03/2020
Made this last night for dinner and we ate it all. Yumm! Already planning to make it as an appetizer when getting together with friends. Thanks for sharing! Read More
Rating: 4 stars
07/07/2020
No changes, but next time I will use sharp cheddar. It was too bland with the shrimp and sausage. Read More
Rating: 5 stars
07/21/2020
I will definitely make this dish again. Although I couldn't find the sausage called for, it was delicious. I used keilbosa instead. Next time I'm going to substitute cheddar cheese for a more cheesy flavor and try to get the correct sausage. Read More
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Rating: 5 stars
07/01/2020
Simple and easy to make. Will try it on our next camping trip, on the coals. Read More
Rating: 5 stars
07/07/2020
Made this for 4th of July and it was a hit. I put the nachos in a big round pizza pan and used cheddar in addition to jack and longhorn cheeses. It was delicious. I used Cajun seasoning on the shrimp instead of seafood seasoning. It was delicious! Read More