Oatmeal-Raisin Cookie Fudge
This white chocolate-based fudge is reminiscent of an oatmeal raisin cookie, with hints of spice, toasted oats, walnuts, and of course, plump raisins. Be prepared for an upper body workout! This fudge is quite thick to mix after adding in the white chocolate chips and additional ingredients! It helps to have all your ingredients measured out before starting, so you can work quickly, as the fudge sets up fast. Store extras in the refrigerator.
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Recipe Summary
Ingredients
64
Original recipe yields 64 servings
Directions
Cook's Note:
You could use instant or quick oats in place of rolled oats, if desired. Be sure to still toast them before adding to the fudge, however.
Nutrition Facts
Per Serving:
104 calories; protein 1.6g; carbohydrates 12.1g; fat 5.7g; cholesterol 6.9mg; sodium 38.9mg. Full Nutrition