Strawberry Muffins with Cream Cheese Spread
Original recipe yields 12 servings
The cream cheese spread can be made the day before making the muffins.
235.8 calories; protein 4.9g 10% DV; carbohydrates 33.4g 11% DV; fat 9.5g 15% DV; cholesterol 57.6mg 19% DV; sodium 325mg 13% DV. Full Nutrition