Cherry-Almond Breakfast Cobbler
Cobbler for breakfast? Why not! Made with slightly-better-for-you ingredients than a traditional cobbler, this variation is a great way to start the day! And don't let the long list of ingredients fool you: it comes together pretty quickly.
If you can't find frozen tart cherries, you could substitute frozen sweet cherries (but lessen the amount of maple syrup in the filling to compensate for their sweetness, and maybe add a touch more lemon juice). Make sure to use the cherries frozen; do NOT thaw them.