Name: Za'atar Zoodle Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Ingredients: 4 ½ cups zucchini noodles; 2 cups cherry tomatoes, halved; 1 large carrot, cut into thin ribbons; 2 tablespoons finely chopped fresh chives; 1 tablespoon balsamic vinegar; 1 tablespoon extra-virgin olive oil; 1 teaspoon za'atar seasoning; 1 teaspoon salt, or more to taste; 1 tablespoon finely grated Parmesan cheese, or more to taste

Put zucchini noodles in a large bowl; snip into 4- to 6-inch lengths using kitchen shears. Add tomatoes, carrot, and chives. Drizzle with balsamic vinegar and oil and sprinkle with za'atar and salt; toss to combine. Sprinkle with Parmesan. Serve immediately or chill, covered, for up to 1 day.

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Za'atar Zoodle Salad

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