Chicken breast and potatoes topped with lemon-pepper seasoning and diced bell peppers and onions.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C).

  • Place chicken breasts into a medium baking dish. Add potatoes, bell peppers, onion, water, and butter. Sprinkle lemon-pepper seasoning over the top.

  • Bake in the preheated oven until chicken breasts are no longer pink in the centers and juices run clear, about 1 hour and 10 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts

407.3 calories; protein 30.9g 62% DV; carbohydrates 61.5g 20% DV; fat 4.4g 7% DV; cholesterol 68mg 23% DV; sodium 434.5mg 17% DV. Full Nutrition

Reviews (1)

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1 Ratings
  • 5 star values: 0
  • 4 star values: 1
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Rating: 4 stars
This was pretty good and easy to put together. I love that it omits salt. I added some hot pepper flakes, though. Thank you for the recipe. Read More