This no-mayo tuna salad goes great with pita chips or whatever kind of cracker you like. A perfect snack packed with protein and vegetables. Easy to make and absolutely delicious.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Combine tuna, oil, and lemon juice in a large bowl. Add beans, cherry tomatoes, and scallions. Mix well and serve.


Nutrition Facts

276.5 calories; protein 24.7g 50% DV; carbohydrates 27.8g 9% DV; fat 7.9g 12% DV; cholesterol 18.9mg 6% DV; sodium 46.3mg 2% DV. Full Nutrition

Reviews (1)

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1 Ratings
  • 5 star values: 0
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Rating: 4 stars
All this recipe needed was some salt and pepper! I used white kidney beans and green onions. Very yummy! Read More