Skip the oven and make dessert in your air fryer! Top with a scoop of vanilla ice cream, whipped cream, and/or caramel sauce. The recipe can easily be doubled for larger air fryers.



Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat the air fryer to 360 degrees F (180 degrees C).

  • Combine pears, lemon juice, and 1/4 teaspoon cinnamon in a medium bowl. Toss to coat, then divide the mixture between 2 ramekins.

  • Combine oats, flour, brown sugar, and remaining 1/2 teaspoon cinnamon in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the pears.

  • Place the ramekins in the air fryer basket and cook until the pears are soft and bubbling, 18 to 20 minutes.

Cook's Note:

You can use different fruits too, like peaches, apples, or berries.

Nutrition Facts

234.3 calories; protein 2g 4% DV; carbohydrates 46.3g 15% DV; fat 6.4g 10% DV; cholesterol 15.3mg 5% DV; sodium 45.4mg 2% DV. Full Nutrition

Reviews (1)

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1 Ratings
  • 5 star values: 0
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Rating: 4 stars
It was very good, except the topping needed to be doubled for the quantity of pears. Read More