Rating: 5 stars
5 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Did you know an air fryer can do more than just crisp and lend a healthier version of fried food? I decided to cook salmon in mine, and was amazed by the results! Serve with vegetables and rice pilaf if desired.

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Recipe Summary

prep:
5 mins
cook:
15 mins
total:
20 mins
Servings:
1
Yield:
1 salmon fillet
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the air fryer to 370 degrees F (190 degrees C) for 5 minutes.

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  • Meanwhile, season salmon fillet with salt, Greek seasoning, pepper, and dill.

  • Line the inner basket of the air fryer with a perforated parchment round. Place salmon onto the parchment, skin side down.

  • Air fry salmon until salmon is cooked through, about 15 minutes.

Nutrition Facts

189 calories; protein 31.1g; carbohydrates 1.5g; fat 5.8g; cholesterol 72mg; sodium 1478mg. Full Nutrition
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Reviews (2)

5 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
06/09/2021
First recipe in my new air fryer. I did a thing use Morton Lite Salt. I didn’t have Greek seasoning but used everything bagel seasoning.Very pleased with results. Read More
Rating: 5 stars
01/21/2021
This is a really easy and tasty dinner. Put your air fryer to good use! Read More