Compote with Frozen Berries
Serve this frozen berry compote warm or chilled over pancakes, ice cream, yogurt, toast, waffles, oatmeal... endless possibilities and sure to please any palate.
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Recipe Summary
Ingredients
Directions
Cook's Notes:
You can use honey instead of raw sugar.
You can use any mix of frozen or fresh berries that you like (blueberries, wild berry mix, strawberries, raspberries, dried cranberries...), as long as they equal 1 cup.